Tasty tested: the best brownie in the world

For those interested in the recipe, leave a comment and I will reply writing the recipe. I already made this chocolate wonder (no cocoa added, just dark chocolate, pistachio and white chocolate) twice and I had the greatest feedback (even a marriage proposal which, of course, I could not accept but I guess it’s true what they say, the way through a man’s heart is through his stomach).

It’s very easy to make and although my German knowledge is as tiny this brownie portion, I managed to translate the recipe and get it right. When the new oven is in the house, new cakes will flavor the kitchen and make my neighbors envious (but my friends happy). I showed you here the greatest book for cakes in the whole while world. Again, if you are interested in this book, I will write you the title (it’s in German, but they show you every step so it’s all very easy with simple ingredients and amazing results).

Wish you all a good Tuesday (while all I have in mind is Friday)!

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Scriu despre creativitate şi, săptămânal, despre cărţi. În tot acest timp, lucrez şi la cărţile mele. Pentru colaborări şi mai multe despre ce fac, vă invit să vizitaţi şi...

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