Weekend updates, can’t wait for the other one

Although yesterday was not a good day for science (or work for that matters), it was for sure a good day for baking bread…
So this lovely brunch you’re seeing here is made of homemade bread and homemade guacamole as well.

This morning (mind you it’s 8.48 am) I had a pretty similar breakfast and I am still at home working on some translation before rushing to work where I’ll have to write some more. It’s going to be a crazy day with meetings and new tasks, but it’s thrilling.

Wish you all a good day.

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Scriu despre creativitate şi, săptămânal, despre cărţi. În tot acest timp, lucrez şi la cărţile mele. Pentru colaborări şi mai multe despre ce fac, vă invit să vizitaţi şi...

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